Kitchen Hand

This November, we’re lighting up the new Cherub Hall — the heart of Little Creatures Fremantle — with wood-fired grills, rotisseries, pizza ovens, and a menu that celebrates bold flavours and local produce. Whilst we’re gearing up for the summer, we’re looking for casual Kitchen Hands to join our team.

We not only believe in diversity and inclusion but also live it every day, with our Lion behaviours and core values.

We are looking for people who have passion for the hospitality industry, striving for quality and exceptional service standards with experience of working within a fast-paced, high-volume kitchen and able to adapt to a changing environment.

You will have a hands-on attitude and the ability to deliver a consistent product within our high-volume, multi-cultural kitchen.

These roles are an excellent opportunity for the right person to apply their skills across this fast paced and growing business operation.

Your availability will need to be flexible, to work a variety of shifts including days, evenings and weekends.

In return for your hard work, we offer a rewarding kitchen experience, a great team and working environment with staff meals and discounts and the opportunity to be part of a unique team culture and opportunities to work across other venues within the company.