Chef de Partie

Little Creatures Hobsonville has been proudly delivering remarkable experiences since 2019! We are on the hunt for more customer-service driven and motivated hospitality talents to join our team at this iconic venue! This is a unique venue where you will get the support, love and care of a family-owned venue whilst retaining the job security and career prospects which come from being a part of New Zealand’s largest alcohol beverage company – Lion.

We are currently seeking an experienced Chef de Partie to join us at Little Creatures Brewery in Hobsonville, Auckland! This is a permanent, full-time position working a minimum of 35 hours per week between $29 & $32 per hour dependent on experience.

About the Role: 
In this role you will continue providing unforgettable Little Creatures experiences for our amazing customers. Your responsibilities include:

• Deliver high quality consistent food products whilst pursuing improvements in safety and culture
• Responsible for maintaining quality control, including incoming raw materials, disciplined food production and strong process controls on outgoing food items.
• Maintain standards for food preparation, presentation, and service
• Team Development through technical training and sharing industry knowledge
• Menu evolution and product development

To be successful, you will bring:

• A passion for hospitality and world-class customer experience 
• At least two years working in a similar environment as a Chef de Partie or more senior role plus hold a commercial cookery certificate.
• Experience working in a fast-paced & high-volume environment
• A broad and in-depth understanding of hospitality including local and international industry trends

 
Our group of Little Creatures is diverse: beer lovers, wine lovers, music lovers, marathon runners, family people, single people, pet people and more. You name it, we’ll have it in our mix. This opportunity enables you to make a real impact to an iconic venue, and build on the offering we currently provide, all while working with a loyal and creative group of people.